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Protection against peanut allergy by early consumption persists after 1 year of avoidance

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Peanut allergy prevention achieved from early peanut consumption in at-risk infants persists after a one-year period of avoiding peanut, a clinical trial has found. The LEAP-ON clinical trial (Persistence of Oral Tolerance to Peanut) was conducted by the Immune Tolerance Network (ITN), a research consortium supported by the National Institute of Allergy and Infectious Diseases (NIAID), part of the National Institutes of Health, and led by Dr. Gideon Lack from Kings College London. The results were published today in the New England Journal of Medicine.

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